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Anti-Afval Avond door Taste Before You Waste
15 September @ 5:00 pm - 8:00 pm
Lets reduce food waste together! Join this educational and fun evening!
Special: Alon of Alon’s pickles will be joining TBYW at dokhuis on Sunday to share his knowledge on fermentation. Not to be missed!
Program:
17:00 Doors open
17:30 – 18:30 – Fermentatie-introductie door Alon’s Pickles (Engels)
18:30 – 20:00 – Keuken open
18:30 – 20:00 – Bezoek andere stands voor andere speelse, afvalloze activiteiten
Need to register: https://www.tastebeforeyouwaste.org/event-details/anti-afval-avond